Raw: Day 6

Day 6

Breakfast:

Mango Kiwi Smoothie. 4 kiwi with peel, 2 mangoes (peeled and sliced), juice of 2 oranges, 1/2 cup ice. Winner!

Lunch:

Leftover Jicama Empanadas. Still good, but much better fresh.
Chocolate Pudding

Snack: Braeburn apple

Dinner:

Chile Rellenos with Jicama "Rice"

The jicama mixture was very juicy. It may have been on it's way out or perhaps I added too much olive oil/lime juice. The topping was blended tomato, sun-dried tomato, garlic, chile pepper, cilantro, and cumin. I liked this entree, but I prefer the Jicama Empanadas.